Saturday, May 12, 2012

Teens Aren't Eating Veggies!

As a follow up to the obesity post, this was a curious piece of news published late last year.  In November, a CDC report stated that US teens are eating less than the recommended amount of fruits and vegetables.  On the surface, one could have a gut reaction, "Well duh- teenagers are teenagers.  French fries and Big Macs are the norm!" 

But lets keep in mind that these teens will go on to become unwell.  You can't run a car without the right fuel.  Our sophisticated bodies have a demand for the right fuel as well.  Because our bodies are so resilient, it can go a long time with lesser quality fuel.  But only at a cost.  There is always a cost.  

These teenagers may not know it, but they are slowly incurring a physiological debt that they may never be able to repay.  Systems decline, blood sugar is dysregulated, the bacteria in the gut are destroyed, hormones shift the wrong way and eventually, a state of sickness emerges. 

Unhealthy teenagers usually grow up to be unhealthy adults.  A reminder;  36% of American adults are now obese and at least 34% of us are overweight (not obese).  All these adults were teenagers at some point.  Will the current generation of teenagers  push these figures up?  Remember that experts anticipate 42% obesity rates by 2030.  They are counting on teenagers who currently don't eat fruits and vegetables (and presumably fill up on other nutrient poor, calorie rich foods) to either stay fat or get fat. 

1 comment:

Jacob Bastomski said...

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Clinical Nutrition